Tuesday, March 23, 2010

Passion: Cooking


These was the dishes I prepared for dinner today... Home cooked YUMMY food! The BEST in KL.

Stir Fried Lady Fingers

Kung Po Chicken

I NEVER did any major cooking during my young days. I was barred from the kitchen. Why? Because my MOM is the Super Chef in the house. She was worried that we will destroyed her sparkling clean kitchen. The truth? She is the best chef, she can prepare and cook basically any dishes that will make us to salivate even more.

My real passion in cooking was started when I was being transferred temporarily to Johor to reunite with my dear. Well, I was trying to be a good wife then. I tried to cook for both lunch and dinner. But I was just an apprentice then. Thanks to my Sifu aka Mom, I managed to learn and acquired more skills in cooking. I even got the survival tips to prepare any yummy and healthy meals.

Till now, I still called home to consult my mom on food preparation.

Me: Hi Mom! I need to prepare for dinner today. I got chicken drumsticks in the fridge, any suggestions?
Mom: You got any "dong gui"?
Me: Yes...
Mom: Then you can prepare baked chicken drumsticks. Firstly, marinate the chicken with salt. Then... Next... Finally...

And the next day, she will called to ask about the outcome of the dishes. Good follow-up from her!

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